This post may contain affiliate links.Read my disclosure policy.This garlicky Italian Shrimp Salad recipe is loaded with shrimp, celery, and a mix of bold Italian olives, all brightened with a lemony dressing.

Italian Shrimp Salad Shrimp salad is my go-to dish when I need to bring an appetizer to a party! It’s a great way to make sure I’m getting lean protein and have a healthy option when eating healthy is out of my control.I recently brought this Italian Shrimp Salad to a party and everyone loved it! It’s refreshing, high-protein, and perfect for the warmer months.The flavors of the olives, celery and garlic only get better as it marinates in the fridge and the best part, everything’s cooked! Just combine all the ingredients and marinate.

It’s also great to meal prep for a cold lunch! Another favorite I make all the time is this Zesty Lime Shrimp Salad with avocados, this Creamy Shrimp Salad and Italian Shrimp Pasta Salad for more variations.Why I Love This Shrimp Salad Low Calorie and Low-Carb: This healthy Italian shrimp salad is packed with shrimp and veggies, making it low in calories and carbohydrates.Anti-Inflammatory: Shrimp, olive oil, and garlic collectively enhance the anti-inflammatory benefits of this meal.

Shrimp offers omega-3 fatty acids that help reduce inflammation, while olives are rich in antioxidants and monounsaturated fats, effectively lowering inflammation.High Protein: Each serving has 20 grams of p

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