242 shares This post may contain affiliate links.Read my disclosure policy.This easy roasted zucchini dip blends roasted zucchini, garlic, tahini, lemon, and dill into a creamy, healthy dip.

Perfect with pita, crudités, or as a spread for wraps and sandwiches.Zucchini Dip If you’re looking for a light, fresh dip that’s just a little unexpected, this Roasted Zucchini Dip is it! Roasting the zucchini until it’s golden and blending it with garlic, lemon, dill, and tahini create this bright, nutty, herby dip that’s delicious.It reminds me of hummus, only lighter.

It’s creamy without cream, healthy, and versatile.You can serve it as a dip with pita and veggies to make a mezze or spread it onto sandwiches and wraps.A great way to use up that summer zucchini! Why This WorksI love Mediterranean mezze spreads—fresh, vibrant, and perfect alongside things like hummus, baba ghanoush, tzatziki, and warm pita—and this zucchini dip is the perfect addition.

Light and flavorful: The zucchini doesn’t weigh down the spread.Adds a unique twist while still feeling authentic.Mezze: Pairs seamlessly with classic mezze dishes.

In Season: A tasty way to use up seasonal zucchini.Multi-use: Delicious with crudités, pita, or as a spread for wraps and sandwiches.Ingredients You’ll NeedKeep reading to learn more about the ingredients for this easy roasted zucchini dip.

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