View the Recipe This easy Noodle Casserole delivers classic lasagna flavors in a faster, budget-friendly bake.Kid-approved, freezer-friendly, and perfect for busy weeknights.Why We Love This Easy Noodle Casserole Faster than lasagna but packed with all the nostalgic, saucy, cheesy flavors everyone loves, this Noodle Casserole is a go-to family favorite.

The ingredients are simple—egg noodles, cottage cheese, sour cream, ground beef, tomato sauce—yet somehow the combination becomes so much more than the sum of its parts.Why This Recipe Works 1.Faster Than Traditional Lasagna No layering noodles, no long simmering, no ricotta mixing.

Just cook, stir, assemble, bake, and done.2.Classic, Comforting Flavors Tomato sauce, noodles, cheese, beef—there’s a reason these ingredients have been family favorites for generations.

3.Creamy + Savory Combo The mixture of cottage cheese, sour cream, and green onions adds creaminess and tang that balances the savory meat sauce.4.

Budget-Friendly & Hearty Simple ingredients that stretch to feed a crowd (or provide leftovers for lunch).5.Freezer-Friendly Make one for tonight and freeze one for later—a lifesaver on busy days.

In my house, this casserole disappears faster than my kids when it’s time to do the dishes.Seconds, thirds, and scraped plates are the norm.I especially love that it comes together quickly on busy weeknights.

When I double the batch, I can get t

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