View the Recipe These Teriyaki Salmon Bowls are fresh, colorful, and packed with flavor—perfect for families looking for a healthy, satisfying dinner that doesn’t require a lot of effort.With endless customization options and a homemade sauce you’ll want to drizzle on everything, this recipe is sure to become a weeknight favorite! Why You’ll Love These Teriyaki Salmon Bowls: These Teriyaki Salmon Bowls are a fresh, flavorful, and nourishing meal that comes together quickly and feels just as good for weeknight dinner as it does for meal prep.Tender oven-roasted salmon is glazed with a homemade sweet-and-savory teriyaki sauce, then layered over fluffy rice and topped with crisp vegetables, creamy avocado, and nutty sesame seeds.

This build-your-own bowl style makes it easy to customize for kids and adults alike—and it’s a great way to introduce more seafood into your weekly rotation.Balanced and nutritious with protein, whole grains, and veggies Homemade teriyaki sauce (no bottled sauces needed!) Ready in about 30 minutes Easy to customize for different diets and preferences Perfect for meal prep and leftovers Recipe Variations & Suggestions: Spicy Teriyaki Salmon Bowls: Add sriracha or chili garlic sauce to the teriyaki.Extra Veggie Bowls: Include shredded cabbage, snap peas, or roasted broccoli.

Kid-Friendly Option: Serve components separately and go light on sauce.Poke-Style Bowl: Skip broiling a

Read More