How to Make a Charcuterie and Cheese Board
22584 shares This post may contain affiliate links.Read my disclosure policy.Charcuterie and cheese boards look impressive, but they’re surprisingly easy to make! I’ll show you how to make a charcuterie board with a variety of meats, cheeses, and accompaniments for a party or snack.
An Epic Charcuterie Board Is Easier Than You Think! Charcuterie and cheese boards are my go-to for super chill, no stress year-round entertaining.With a little bit of planning and creativity, you can create a stunning and tasty appetizer that will impress your guests, whether you are entertaining for 4 or 40 people.Load up your charcuterie boards with all your favorite cheeses, cured meats, fruit, nuts and spreads.
Add a salad platter, veggie platter or a pasta salad, some wine and baguettes, and you have yourself a meal! What to Add to a Charcuterie Board The most important part of a charcuterie board is the selection of meats and cheeses.Choose a variety of textures and flavors to provide balance and interest.Then, to add more flavor and texture, consider adding some accompaniments like olives, pickles, nuts, fruit, and crackers or bread.
Why Charcuterie Boards Are My Favorite Party TrickCharcuterie boards are easy to assemble and can be customized to fit any occasion or dietary
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Publisher: Skinnytaste