Salmon Salad Nioise - A Twist on the French Classic - That Skinny Chick Can Bake

Home » Salads » Salmon Salad Niçoise Recipe Jump to Recipe Jump to Recipe This Salmon Salad Niçoise is a scrumptious twist on the French classic, replacing the tuna with grilled salmon.The Omega-3 fatty acids in the seafood make it a heart-healthy dish that doesn’t taste like health food! An out-of-the-ordinary Salad Niçoise Recipe, this unique version is created using fresh fish along with the typical components found in Tuna Niçoise.Table of Contents hide 1 Why You Must Make 2 Ingredient Notes 3 Recipe Tips 4 More Heart-Healthy Recipes You May Like: 5 Salmon Salad Niçoise Why You Must Make Typically made with canned tuna, I  actually prefer my version with rare ahi tuna or grilled salmon.

Niçoise translates to “prepared in Nice,” so you’d find this dish on the menu across the French Riviera.The integral components of any “Niçoise” dish are tomatoes, black olives, garlic and anchovies.Hard boiled eggs, potatoes, green beans (haricots verts) are also typical additions to this salad.

Since I took liberties with my se