Spice Up Your Fall Baking - Bake from Scratch

Warm, aromatic spice blends are a fall baking staple, and in this recipe collection, we use familiar favorites like pumpkin pie spice to add sweet heat to pillowy pancakes and lesser-known blends like Chinese Five-Spice Powder to accentuate a fantastically fluffy pumpkin pie.  Masala Chai Layer Cake with Orange-Dulce de Leche ButtercreamView RecipeChaussons aux PommesView RecipePumpkin Spice Soufflé PancakesView RecipeSpiced Apple SconesView RecipeBagel BasicsView RecipeMarbled Ginger CookiesView RecipeMulled Spice BrowniesView RecipeMulled Apple Coffee CakeView RecipeChai Spice Caramel PieView RecipePumpkin RouladeView RecipeGlazed Pumpkin Spice SconesView RecipePumpkin Basque CheesecakeView RecipeSoft Pumpkin Cookies with Espresso FrostingView RecipeChai Spice Cookies with Vanilla FrostingView RecipeEverything PretzelsView RecipeSpeculaas-Pumpkin Chiffon PieView RecipeVanilla Chai Liège WafflesView RecipeEverything Bagel Potato BunsView RecipeChai Streusel BabkaView RecipeSpiced Mulled Wine Pear CakeView RecipeSweet Potato BarsView RecipeEverything Morning BunsView RecipeConchasView RecipePear Chai Spiced Scones with Spiced Pear GlazeView Recipe