The Two Peas & Their Pod Cookbook is here.Order Now Quick Summary Pumpkin Scones with a sweet cream cheese icing are easy to make at home and better than Starbucks! Enjoy for breakfast, brunch, or a snack! They are the perfect fall treat! I love a GOOD scone.Strawberry, blueberry, chocolate chip, and peach scones are a few of my favorites, they are all so delicious.

But during the fall months, I am all about Pumpkin Scones.The pumpkin scones are soft, moist, and spiced with the perfect mixture of cinnamon, nutmeg, ginger, and cloves.The scones also have a luxurious cream cheese icing that is incredibly delicious.

Pumpkin and cream cheese, basically the best combo ever! If you like Starbucks pumpkin scones, you are going to LOVE this recipe.I promise they are easy to make and taste even better! Homemade is always best! Enjoy for breakfast, brunch, or a sweet snack.You can enjoy these scones anytime of day.

They are the perfect fall treat! Pumpkin Scone Ingredients The scones may look fancy, but I promise they are made with basic ingredients.Flour– regular all-purpose flour is perfect! Brown sugar– to sweeten the scones.Baking powder– make sure it is fresh so your scones rise.

Salt– to balance out the sweet.Spices– cinnamon, nutmeg, ginger, and cloves! The best fall combo!Pumpkin– I use canned pumpkin puree.Make sure you get 100% pure pumpkin and not pumpkin pie filling.

Heavy cream– use cold heavy cream in th

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