Slow Cooker Taco Meat Jump to RecipeSlow Cooker Taco Meat cooks in the CrockPot with spices and hot sauce and makes spicy ground beef for tacos or taco salad.There’s no need to brown the meat or watch it while it cooks! And using the slow cooker is a perfect way to make tacos for game-day food and then keep the meat warm in the slow cooker.Or make taco meat in the if you prefer using that! This tasty Slow Cooker Taco Meat that cooks unattended without pre-browning the meat is an idea I loved the minute I saw it.

When I taught school I’d take Taco Salad for lunch several times a week.Now I’m still a huge taco salad fan, even though I have more lunch options.And for years I’ve loved this method of cooking ground beef to use for tacos or taco salad, and this ground beef taco meat is something you’ll always find in my freezer! This recipe is also perfect when you want to make tacos for a crowd.

Make a batch of taco meat for perfect game-day food! Then keep the meat warm in the slow cooker and let everyone assemble their tacos with the ingredients they prefer.If you don’t want to use a slow cooker, I’m also a big fan of taco meat made in the .That’s another option for making easy perfect taco meat.

No matter which method you prefer, I hope you try my recipe and make some tacos soon! Email This Recipe To Me!Enter your email address and we'll send this recipe to your inbox.What ingredients do you need f

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