This post may contain affiliate links.Please read our disclosure policy.This is the easiest and fastest way to make salmon so good that even kids will love it! My Air Fryer Teriyaki Salmon bites make a bowl so good, and it’s ready in 20 minutes! My secret weapon for getting dinner on the table fast on weeknights is a bag of salmon fillets in the freezer.

If I remember to thaw them in the fridge the night before, all I have to do the next day is slice into cubes, toss with a quick homemade teriyaki and pop them in the slow cooker for a few minutes! This 15 minute dinner is on the weekly rotation in my house.The teriyaki sauce gets darker and sweeter as it bakes, coating the salmon in a sweet sticky sauce.Add a bag of frozen vegetables to the microwave (I use broccoli or edamame!), and start the rice cooker for this super fast air fryer teriyaki salmon bowl! To keep this dinner fast, I use the instant microwaveable rice bowls that cook in just 2 minutes.

If you don’t have those, you can use frozen rice, or cook fresh rice from scratch (though it will take a little longer).Ingredients Salmon.This air fryer teriyaki salmon makes a generous portion of salmon, but after one bite with the sweet, sticky sauce, you’ll be glad to have a lot! I recommend using three 6-ounce filets.

If they’re frozen, defrost according to the package instructions (which usually requires you to remove from the original packaging and thaw overnight in the fridge)

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