Air Fryer Mushrooms
This post may contain affiliate links.For more information, please see our affiliate policy.Leave a ReviewJump to RecipeWhether you’re trying to fill your plate with more veggies or round out your next steakhouse-quality meal at home, these Air Fryer Mushrooms are a must-make.
Learn the secret to the best flavor and texture paired with the convenience of air frying for an exceptional side dish you’ll make again and again. Meggan’s notes On my journey toward becoming a classically-trained chef, culinary school taught me industry techniques for creating top-quality dishes, including time-saving hacks and special touches that deliver that “wow factor.” These quick air fryer mushrooms are no exception! The insider’s secret to this recipe is the marinade.In just under 5 minutes, it works its magic to elevate the flavor of air fryer mushrooms to a whole new level.
If you’re planning to use these mushrooms in another recipe, skipping the marinade is fine.But if they’re starring as a side to a perfectly cooked steak, I can’t recommend marinating them enough—it’s the key to making them truly exceptional.I’m giving you instructions for both whole and halved mushrooms depending on what you need.
For the ultimate comfort food, try them with my steak tips with mushroom gravy for a meal that’s as satisfying as it is delicious.Table of ContentsMeggan’s notesRecipe ingredientsIngredient notesStep-by-step instructionsRecipe tips and va
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Publisher: Culinary Hill