Jump to RecipeThis post may contain affiliate links for which I earn a small commission at no extra cost to you.For more info please check out my Disclosure Policy.Appreciate your support! Share it with your friends! This Black Bean & Walnut Bolognese is a rich, hearty twist on a classic pasta favourite.

Packed with hidden veggies, plant-based protein and plenty of flavour, it’s a quick, wholesome meal that comes together in under 30 minutes.  Comforting, satisfying and full of texture it’s perfect for busy weeknights when you want something that feels like a treat but is still healthy and easy to make.HLJ Members Kitchen Membership Required You must be a HLJ Members Kitchen member to access this content.Unlock healthy, stress-free dinners made simple.2 exclusive recipes every month — created just for members Weekly dinner meal plans — 5 dinners + shopping list emailed to you every Saturday morning at 9am Browse 300+ recipes completely ad-free — quicker, easier, smoother experience across my whole website 5 eBooks included — including my £5.99 paid eBook Exclusive monthly “Members Table” email — behind-the-scenes, stories & seasonal tips The price for membership is £3.49 per Month.

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