This No-Sugar Banana Bread is flavorful with a tender crumb and a sticky top crust.In short, it’s got the key hallmarks of banana bread, with no added sugar OR dairy!  Our Go-To Healthy Banana Bread  It seems that avoiding added processed sugars has become everyone’s business.This healthy, sugar-free banana bread is here to make that goal a little bit easier.

This isn’t a low sugar banana bread, it’s a no sugar added, dairy-free banana bread!  Baking for dietary restrictions can also seem like an endless hallway of doors for adjustments, tweaks, and substitutes.I’ve been tweaking and testing this banana bread for years, and recently I reached a point where Bill declared my recipe to be good enough for print! So I’m sharing my definitive healthy Banana Bread recipe to take the guesswork out!  Is it really “sugar-free”?  Of course, it’s important to note, the resulting banana bread does contain sugar content, but it only comes from whole fruits instead of cane sugar, honey, or agave syrup, supporting a gradual rise in blood sugar instead of a big spike.    How to make a healthier banana bread:  Instead of added sugar, we use extra banana and a blend of no-sugar added raisins and medjool dates to give the banana bread a natural sweetness.  Cinnamon and vanilla extract offer plenty of flavor.This is also an olive oil banana bread—instead of milk, butter, or sour cream, we use olive oil as a healthy fat sou

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