Lemon Parmesan Roasted PotatoesBy Maria LichtyPublished on April 11, 2025View RecipePin Recipe51This post may contain affiliate links.Read my disclosure policy.Quick Summary Lemon Parmesan Roasted Potatoes are a simple yet flavorful side dish that’s sure to elevate any meal.

With a crispy exterior, tender interior, and a burst of zesty lemon, savory Parmesan, and a hint of rosemary, these potatoes are so delicious! Pin this now to find it laterPin It Table of ContentsLemon Parmesan Roasted Potatoes: Crispy, Cheesy, and DeliciousLemon Parmesan Roasted Potatoes RecipeFrequently Asked Questions for this RecipeMore Potato Recipes Lemon Parmesan Roasted Potatoes: Crispy, Cheesy, and Delicious If you’re looking for a simple side dish that hits all the right notes—crispy, cheesy, zesty, and incredibly satisfying—then these Lemon Parmesan Roasted Potatoes need to make their way to your dinner table.First, I am going to tell you a little secret.Are you ready? The secret to perfectly roasted and crispy potatoes is parboiling them with a little baking soda.

This simple step breaks down the outer layer, creating more surface area for a super crispy exterior, while keeping the inside tender and fluffy.It’s the key to getting that perfect texture! I promise, the extra step is worth it! The potatoes are also bursting with flavor! The bright, zesty lemon complements the rich Parmesan, while a hint of rosemary adds a fragrant, earthy touch.The garlic

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