This Cheesy Southwest Ground Turkey & Sweet Potato Casserole is the ultimate comfort food! Loaded with savory black beans and tender sweet potatoes, it’s a filling meal that’s perfect for family dinner.It’s delicious served over fluffy rice (taco bowls!) or tucked into warm tortillas! Just look at all that melty cheese and those tender sweet potatoes! Cheesy Southwest Ground Turkey & Sweet Potato Casserole If you are looking for a dinner that the whole family will actually agree on, this Cheesy Southwest Ground Turkey and Sweet Potato Casserole is it.I’ll be honest, we aren’t exactly a “sweet potato family” over here, but this dish totally changed the game.

I diced the potatoes extra small and let them simmer with the salsa and black beans, and it worked like a charm.My husband actually thought the sweet potatoes were just more diced peppers! He didn’t even notice they were in there, and let’s just say there wasn’t a single scoop left in the pan by the time we were done.This has quickly become one of our favorite ground turkey recipes, right up there with my Ground Turkey and Rice Casserole.

It’s just so simple to throw together on a busy weeknight when the girls are running around.We love serving a big scoop of this over fluffy white rice for taco bowls, but it’s also incredible tucked into warm tortillas like a taco.Plus, if you’re lucky enough to have any leftovers, they heat up perfectly for lunch the next day.

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