Grilled Asparagus & Zucchini SaladBy Maria LichtyPublished on July 16, 2025Jump to RecipePin Recipe0This post may contain affiliate links.Read my disclosure policy.Quick Summary This Grilled Asparagus and Zucchini Salad is packed with fresh, smoky veggies, tender butter lettuce, and a mix of herbs that make every bite pop.

Tossed with crunchy pistachios, salty feta, and a bright lemon dressing, it’s a simple, satisfying way to enjoy the best flavors of summer.Pin this now to find it laterPin It The Grilled Vegetable Salad I Make on Repeat Every Summer I’ve always been a salad person.It’s one of my favorite ways to eat—fresh, colorful vegetables.

I love playing around with what’s in season, mixing textures and flavors to create something that feels exciting every time.This Grilled Asparagus and Zucchini Salad is one I come back to every summer.The smoky grilled vegetables are the heart of it, paired with crisp butter lettuce, salty feta, crunchy pistachios, and loads of fresh herbs.

Everything gets tied together with a lemony shallot dressing that’s zippy, just a little sweet, and super bright.It’s vibrant, satisfying, and packed with flavor in that easy, unfussy way summer food should be.Whether you’re making it for yourself, serving it at a dinner party, or taking it to a potluck, this is one of those salads that’s simple but stands out—and one you’ll happily make over and over.

Ingredients (with Helpful Notes)

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