Lilacs are one of my favorite things about Spring.I mean yes, it is nice that the weather is warm again, or that I don't have to wear a coat and the grass is green, but lilacs just make me so happy.I mean tulips are awesome, and pretty but lilacs have that heavenly aroma that is like no other.  It seriously motivates me on my run when I am half way though and running past a bunch of fragrant lilac bushes.  Last week one day it was raining in the morning but that didn't stop me from going out for a run.  It is actually kind of peaceful when you have the roads and trails to yourself because all of the fair weather people are staying inside since they melt when they get wet.  That and there is a quiet stillness with just the sound of the gentle rain.

I ran past a bunch of lilacs and they smelled so amazing that I wished I could bottle that smell and wear it as a perfume.  Then I began to think about how I could make a lilac dessert of some sort.I have seen other people make them, and they are edible so why not?!  Something with lilac cream sounded heavenly!  I was on it! I went biking later that day and picked a few.I wish I had lilacs in my yard but that isn't the case.

  I decided to make some white chocolate lilac cream tartlettes.Raw Guru recently sent me some cacao butter and raw cashew butter both of which I use for my wh

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