This 10-minute side dish saves me on busy weeknights (just 6 ingredients!)
This air fryer zucchini is tender and flavorful, tossed in a delicious garlic and herb seasoning.Ready in 10 minutes, it's a perfect weeknight side dish! Jump to recipe This air fryer zucchini recipe is a quick and easy side dish for busy weeknights.It cooks in about 10 minutes and requires just 6 basic ingredients, but it still comes out tender, caramelized, and flavorful every time.I think of it as my summer shortcut for making roasted zucchini.
Unlike the oven, the air fryer won’t heat up your entire house, which makes this recipe a lifesaver in hot weather.It’s also faster (no preheating required!), and with a four-year-old running around, I can’t complain about saving a few minutes in the kitchen.If you have an air fryer, try this recipe the next time you need a simple weeknight side.
I think you’ll love it! Air Fryer Zucchini IngredientsYou need 6 basic ingredients to make this air fryer zucchini recipe:Zucchini, of course! Choose small to medium sized zucchini over larger ones.They’ll have a sweeter flavor and firmer texture.Garlic powder and Italian seasoning – I use these seasonings on my roasted zucchini too.
They add delicious savory flavor! Extra-virgin olive oil – It helps the zucchini brown and soften as it cooks.And salt and pepper – To make all the flavors pop!Optional, but tasty: Top the zucchini with freshly grated Parmesan cheese (or vegan Parmesan) when it comes out of the air fryer.It adds an extra layer of nutty, umami flav
Foody Chum
Publisher: Baked Sweet Potato