Hash Brown Casserole Recipe

It’s not a party unless this Hash Brown Casserole Recipe is on the table! My version pairs frozen hash browns with a creamy, cheesy sauce (that’s made from scratch!) and a buttery cornflake topping.Serve it as a side dish at a family holiday dinner or enjoy it for brunch! Email Me the Recipe! Please enable JavaScript in your browser to complete this form.Email Address * only Allow Hidden OptionsSave to my free Well Plated recipe boxHidden Username FieldGo From time to time, we'll send you Well Plated emails.You can unsubscribe anytime.

Have an account? Log In.A Midwestern classic that EVERYONE loves! If this isn’t your favorite casserole recipe, it’s probably at least one of them! Hash brown casserole tastes like pure comfort.Cheesy comfort, which is the best kind of comfort.

Here’s why you’ll love it—and what makes THIS recipe the best! The Easiest Side for a Crowd.Thanks to frozen hash browns, this recipe comes together FAST.It’s a quick, versatile dish that feeds a lot of people and is appropriate for pretty much any meal.

It Stores, Freezes, and Reheats Like a Dream.Assemble this easy hash brown casserole in advance and have it ready to pop in the oven for holidays or weeknight meals! Made From Scratch.Most recipes for hash brown casserole involve cans of “cream of” soup, which just doesn’t compare to homemade.

This from scratch hash brown casserole is made with simple, real ingredients, bu