These Hot Chocolate Cheesecake Bars start with my classic chocolate cheesecake bars recipe but with the addition of hot cocoa mix for an extra cozy, chocolatey kick.The result is a rich Oreo crust, creamy chocolate filling, and fluffy hot cocoa whipped cream topping, all garnished with a sprinkle of hot cocoa mix and mini marshmallows.It is like enjoying a cup of homemade hot cocoa in cheesecake bar form! I can easily picture myself indulging in one of these bars on a chilly winter day, or any time I am craving a chocolatey treat! Want to save this recipe?Just enter your email and get it sent to your inbox! Plus you’ll get new recipes from us every week!Email *Save Recipe Ingredients & Substitutions Crust: I used 2 cups of crushed Oreo cookies for the crust (about 20 cookies).

Make sure the crumbs are coated in the melted butter so the crust stays together! If you don’t have Oreos, use chocolate graham crackers, chocolate wafers, or buy a store-bought Oreo cookie crust to use.Chocolate Chips: Semi-sweet chocolate chips give the base of the filling the chocolatey flavor.Milk chocolate or dark chocolate chips would also be delicious! Cream Cheese: Before making the filling, be sure the cream cheese is at room temperature.

Heavy Cream: I used heavy cream (heavy whipping cream) in the filling and the hot cocoa whipped cream.Cocoa Powder: Look for regular unsweetened cocoa powder for the filling.If you only have Dutch-processed cocoa powder, th

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