Home » Desserts » Meyer Lemon Tart with Meringue Topping Jump to Recipe Jump to Recipe This rich Meyer Lemon Tart has a graham cracker crust, dreamy lemon filling, and a billowy topping of meringue.You’ll love this citrus dessert! Check out my tips for making a perfect meringue topping, including adding superfine sugar to sweeten, since it dissolves more easily into the egg whites.Table of Contents hide 1 Why You Should Make this Lemon Tart 2 Tips for a Perfect Meringue Topping: 3 Ingredient Notes: 4 Frequently Asked Questions 5 The Verdict 6 More Lemon Desserts 7 Meyer Lemon Tart with Meringue Topping Why You Should Make this Lemon Tart Lemon meringue pie was one of the first desserts I made in my childhood kitchen.

I was probably 10 or 11 years old.My mom gave us free rein when it came to cooking—and nobody complained if I baked up something sweet.There’s something magical about the sweet meringue topping paired with a tart lemon fill

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