Whipped Cottage Cheese MuffinsvVegetarianBy Linley HansonPublished 1/3/2025Jump to RecipeEmail RecipeThis post may contain affiliate links.Please read our disclosure policy.Bulk up your muffin game with these Whipped Cottage Cheese Muffins! Made with protein-packed cottage cheese, these muffins are a great canvas for all sorts of tasty mix-ins.

From raspberries to coconut butterscotch, you’ll never get bored! Putting cottage cheese in desserts always feels like a magic trick! We’ve done it with our Cottage Cheese Chocolate Chip Cookies and Cottage Cheese Pancakes, and now we’re bringing you these blended cottage cheese muffins! They’re super moist and fluffy and will give you that extra protein boost (4g of protein per muffin!) to start your day off right.We’ve given you three of our favorite ways to enjoy them, but feel free to get creative with your own mix-ins and toppings! email me this recipePlus, enjoy weekly doses of recipe inspiration as a bonus!Please enable JavaScript in your browser to complete this form.Email *Send Recipe Just blend your cottage cheese, mix your batter, fill your muffin cups, and bake! You can even make these ahead of time for a quick grab-and-go breakfast or snack.Or keep ’em in the freezer to always have on-hand like we do Delicious Mix-In Options We love switching up this high-protein cottage cheese muffins recipe with different mix-ins! Here are a few of our favorites (you’ll also see ’em in these photos

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