Jump to RecipeThis post may contain affiliate links for which I earn a small commission at no extra cost to you.For more info please check out my Disclosure Policy.Appreciate your support! Share it with your friends! Bringing you a Rice Salad recipe that is perfect for summer! I love the delicious flavours and variety of textures in this cold rice salad.

Your friends will be begging you to bring this to the next get-together! Recipe Difficulty – Very Easy Table of ContentsWhy this recipe worksIngredients to make Rice SaladSubstitutionsVariationsHow to make Rice SaladLeftoversRecipe FAQsMore Salad recipesYou might also likeRate it…Rice Salad Recipe Why this recipe works A rice salad for bbq is the perfect easy side dish! A pasta salad is a little boring and cold pasta can go a little hard (especially gluten-free).This rice salad still has amazing flavours but adds something a little different to the table!  It is naturally gluten-free and vegan, so it’s great for a crowd as well! Ingredients to make Rice Salad Basmati Rice – is my favourite rice to use for this recipe.Large Cucumber – adds a delightful crunch to this salad.

Plum Tomatoes – I like to use both red and yellow tomatoes to add colour.Red Onion – brings a nice bite.Pitted Olives – I used olives that are stuffed with red bell peppers, but you could also use plain green or black olives.

Chickpeas – are a great plant-based source of protein

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