Chili Cheese Fries
Game day get-togethers mean Chili Cheese Fries are on the menu! Crispy fries are topped with homemade beef chili, melty cheese, and all your favorite toppings.Dig in! Email Me the Recipe! Enter your email below to save this recipe to your free Well Plated recipe box.Please enable JavaScript in your browser to complete this form.Email Address *OptionsEmail me the recipeSave to my free Well Plated recipe boxHidden Username FieldGo From time to time, we'll send you the best of Well Plated.
We respect your privacy and you can opt out anytime.Already registered? Log in here.Why You’ll Love This Homemade Chili Cheese Fries Recipe The Over-the-Top App You Crave for Game Day.
What is it about football that makes us want to stuff ourselves with Buffalo Chicken Pizza and 7 Layer Taco Dip? I don’t know, but I’m not going to complain when it gives me an excuse to make chili cheese fries.This recipe is ALWAYS a hit.Semi-Homemade to Save You Time.
My philosophy with chili cheese fries is that you can make the chili from scratch or make the fries from scratch, but you can’t do both because that’s just too much work on a Sunday afternoon.Here, we use store-bought fries and make the chili from scratch, which is definitely the move—it’s thick (so it doesn’t make your fries soggy!), meaty, and packed with big flavor.Totally Customizable.
Add your go-to chili toppings, swap in sweet potato fries or tater tots (or homemade Sweet Potato Fries and
Foody Chum
Publisher: Well Plated by Erin