This Easy Mediterranean Chickpea Salad Tastes Even Better the Next Day
Jump to RecipeAdd Us As A Trusted Google SourceThis post contains affiliate links.Please see our disclosure policy.Chickpeas are the star of this Mediterranean Chickpea Salad, and they’ve got good company! Sweet cherry tomatoes, briny olives and capers, and a big handful of fresh herbs make the salad bright and balanced, all tossed in an easy red wine vinaigrette you’ll want to put on everything.
Serve it as an everyday side or a light vegan main dish.For more vegan chickpea recipes, try my Spiced Chickpea Soup, Chickpea Tagine, Jamaican Chickpea Curry, and Chickpea Tuna Salad.Quick Look: Mediterranean Chickpea Salad Prep Time: 10 minutes Cook Time: 0 minutes Total Time: 25 Minutes (with marinating time) Servings: 4 Calories: 458
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Publisher: Sweet Potato Soul by Jenné Claiborne