Achieve professional-quality breads at home with the new Ooni Halo Pro Spiral Mixer.Its unique dual function of mixing and kneading efficiently creates a strong gluten network within dough, enabling these savory dinner rolls to bake up full and high on the outside with a soft, fluffy crumb on the inside.Sour Cream-and-Chive Clover Rolls Print Recipe Pin Recipe Ingredients  Rolls3¼ to 3½ cups (406 to 438 grams) all-purpose flour, divided3 tablespoons (36 grams) granulated sugar1 tablespoon (9 grams) kosher salt2¼ teaspoons (7 grams) instant yeast1 teaspoon (2 grams) ground black pepper½ cup (120 grams) plus 1 tablespoon (15 grams) water, divided½ cup (120 grams) sour cream¼ cup (57 grams) unsalted butter, cubed2 large eggs (100 grams), room temperature and divided3 tablespoons (9 grams) finely chopped fresh chivesGarlic-Chive Butter (recipe follows)Garlic-Chive Butter1 cup (227 grams) unsalted butter, room temperature2 tablespoons (6 grams) finely chopped fresh chives2 cloves garlic (6 grams), grated1 teaspoon (3 grams) kosher salt½ teaspoon (1 gram) ground black pepper InstructionsRollsIn the bowl of the Ooni Halo Pro Spiral Mixer, whisk together 1½ cups (188 grams) flour, sugar, salt, yeast, and pepper by hand until combined.

Attach dough hook and breaker bar.In a medium saucepan, heat ½ cup (120 grams) water, sour cream

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