Peanut Butter Mousse is a smooth and creamy treat that will be every peanut butter lover’s dream dessert! It is full of peanut butter flavor and just melts in your mouth with its velvety texture.Plus, it can be whipped up in about 5 minutes with just four ingredients that you probably already have on hand! I also have a Chocolate Mousse you will love.Ingredients & Substitutions Heavy Whipping Cream: Heavy whipping cream, or heavy cream, is a liquid that is 36-40% fat.

You cannot use milk in this recipe.Cream Cheese: Be sure the cream cheese is at room temperature before starting the recipe.Confectioners’ sugar: Confectioners’ sugar, or powdered sugar, helps stabilize the mousse as well as give it a smooth texture.

Peanut Butter: For all of that flavor, use a half cup of creamy peanut butter.How to Serve Peanut Butter Mousse There are a variety of ways to serve and present homemade peanut butter mousse.Some ideas include: In individual cups or ramekins: This is a classic presentation that allows each person to have their own portion of mousse.

You can garnish the top with a dollop of whipped cream or some chocolate curls.Or, top with some nuts for a little bit of crunch to each bite.Serve in a large bowl: For a dinner party or any gathering, consider preparing a single large bowl of mousse.

You can either portion the mousse into individual servings or let your guests serve themselves.This is a convenient and elegant option that c

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