Google Add Us as a Google Trusted SourceThis post may contain affiliate links.Read my disclosure policy.This light and delicious Peach Crisp is made with sweet, juicy summer peaches and topped with crunchy oats and roasted almonds.

Enjoy it for dessert or even breakfast! Peach Crisp This healthy Peach Crisp is one of my favorite ways to enjoy sweet, juicy summer peaches.It’s topped with a crisp oat and roasted almond topping that adds the perfect amount of crunch without being too heavy.Serve it warm with a scoop of vanilla ice cream for dessert, or enjoy it for breakfast with a spoonful of Greek yogurt.

Why This Peach Crisp Recipe WorksFruit desserts are some of my favorites, and nothing beats a fresh peach crisp in the summer.It’s lighter and healthier than many other desserts but just as satisfying.It’s the perfect after-dinner treat.

Easy: After you prep the peaches, the rest is a breeze! Just mix the filling and topping ingredients and bake.Light summer dessert uses fresh peaches and minimal sugar and butter  Adaptable for various diets: Tips below for making it dairy-, nut-, and gluten-free Ingredients You’ll NeedThe peach crisp ingredients are divided into two groups: the filling and the topping.See the recipe card below for the exact measure

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