Google Add Us as a Google Trusted SourceThis post may contain affiliate links.Read my disclosure policy.These Turkey Burgers with Caramelized Apples, Shallots, and Gruyère combine sweet golden apples, savory shallots, and nutty melted cheese for an easy, delicious fall dinner.

Turkey Burgers with Caramelized Apple I originally made these turkey burgers with apples to serve on buns, but after trying them both ways, I preferred them without buns.I loved getting caramelized apples, shallots, and melted Gruyère in every bite without the bread getting in the way.Serve them with a simple arugula salad and roasted baby potatoes, or tuck them into buns if that’s more your style.

For a more classic option, try my turkey burger recipe with your favorite toppings.Why You’ll Love These Turkey Burgers with AppleI go apple picking every fall, and I love coming home to experiment with new ways to cook with apples.These easy turkey burgers with apple slices, rosemary, thyme, and Gruyère are a cozy fall meal that comes together in about 30 minutes.

High-protein: Lean ground turkey and Gruyère deliver 34.5 grams per serving.Juicy, never dry: 93% lean ground turkey provides the right amount of fat to keep them tender.Family-friendly: Serve them as a regular turkey burger

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