Ground Beef Enchiladas

Ground Beef Enchiladas are a Tex-Mex classic, ready to please the whole family with a meaty filling, plenty of cheese, and all your favorite toppings.Bonus: this is the perfect make-and-freeze dinner recipe too, so you might want to make double! Email Me the Recipe! Please enable JavaScript in your browser to complete this form.Email Address *OptionsSave to my free Well Plated recipe boxHidden Username FieldGo From time to time, we'll send you Well Plated emails.You can unsubscribe anytime.

Have an account? Log In.Ground beef makes enchiladas extra satisfying! There are endless ways to do enchiladas, from Green Chile Chicken Enchiladas to Vegetarian Enchiladas and Instant Pot Chicken Enchiladas, but if you’re looking for the version that packs max satisfaction, without a doubt it’s these ground beef enchiladas.  Ground beef is one of the most versatile, affordable proteins, and it cooks fast.I like to buy it in bulk, then freeze in 1-pound increments so I can whip up any of these Quick and Easy Ground Beef Dinner Ideas.

Like Ground Beef Quesadillas, the spiced ground beef filling is always a crowd-pleaser, especially with picky eaters.Kids who gobble up Ground Beef Tacos will love these enchiladas too! Not only are these beef enchiladas easy to make, they’re also fantastic for meal prep and for freezing.If you’re looking for that go-to recipe to make for your friends and neighbors when they have a new baby or are feeling und