This Chicken Pesto Sandwich is the ultimate summer sandwich! It brings together superior Italian flavors including a bakery fresh ciabatta bun, balsamic marinated chicken breast, fresh mozzarella and tomatoes, plus an intensely herby pesto.You’ll want this one on repeat! Tired of the same old ways of making chicken? This recipe is the exciting switch things up with vibrant fresh flavor recipe you need to try! A classic chicken sandwich is great, but when you put an Italian spin on it I think it’s even better.The flavors are similar to the crave-worthy taste of a caprese salad or an excellent pesto pasta with the bonus of marinated grilled chicken and a fresh bun.

This makes it even more hearty, filling and flavorful.You’ll find that this Chicken Pesto Sandwich is a great option for both lunch or dinner.And if you like to plan ahead you may as well double the recipe, because this is one worthy of eating two days in a row! Chicken Pesto Sandwich Recipe Ingredients2 Chicken breasts: You can use two large chicken breasts that have been halved through their thickness here to create four portions, or use 4 chicken cutlets.

Olive oil and olive oil cooking spray: This is used for the marinade to help flavors infuse into the chicken and to help keep the chicken moist.The spray is to help the rolls toast well.White balsamic vinegar: I use white balsamic vinegar for a better color and milder flavor but you can also make the marinade wit

Read More