Jump to RecipeChewy, sweet and coated with crunchy sugar, these Matcha Green Tea Cookies are made with melted butter and 2 scoops of matcha powder.They bake up crispy on the edges with fudge-like centers.Real matcha lovers will love these for an afternoon treat!There is your life before you discover my small batch easy sugar cookies, and then there is life after.

Once you realize you can have warm, chewy, perfect sugar cookies with a crisp sugar crust in 15 minutes because my recipe uses melted butter, you're never the same person.Your mind immediately starts thinking of different flavors.Can I add freeze-dried strawberries? Or, can I make a matcha version? Can I make them eggless sugar cookies?Save This Recipe FormΔ Newsletter Want to save this recipe? Enter your email below & we'll send it straight to your inbox.

Plus you’ll get more great recipes and tips from us each week!Send It! Yes, yes, and yes! We're adding 8 grams of matcha today.A typical matcha uses around 2 grams.So, we're making 12 cookies with 8 grams, which is nearly 1 full gram of matcha per cookie.

You can have 2 cookies or a matcha latte.Or, you could have 3 plus a matcha latte on the side, like I did.(I got so much work done yesterday!)Side note: this recipe is so easy to cut in half exactly down the middle, and you'll get 6 cookies!IngredientsButter.

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