Raspberry Baked Oatmeal That Tastes Like Dessert (But Isnt!)
Raspberry Baked OatmealBy Maria LichtyPublished on February 13, 2026Jump to RecipePin Recipe0 This post may contain affiliate links.Read my disclosure policy.Add as a Google Trusted Source Quick Summary This Raspberry Baked Oatmeal is a cozy, make-ahead breakfast made with rolled oats, Greek yogurt, maple syrup, and juicy raspberries.
Finished with sliced almonds, it’s lightly sweet, wholesome, and perfect for busy mornings, brunch, or meal prep.Pin this now to find it laterPin It Table of ContentsRaspberry Baked Oatmeal for Any MorningIngredients (with Helpful Notes)Tips for Making Baked OatmealHow to Store & ReheatRaspberry Baked Oatmeal RecipeMore Delicious Baked Oatmeal Recipes Raspberry Baked Oatmeal for Any Morning I love classic baked oatmeal, but I also like mixing it up! I make this Raspberry Baked Oatmeal more often than I can count because it’s just so good.It’s easy enough for a busy weekday morning, but it feels special enough to serve on a weekend brunch.
Sweet, hearty, and filling, it’s a healthy breakfast that almost tastes like dessert.The oats bake up soft and custardy, the raspberries add bright, juicy pops of flavor, and a little almond extract with sliced almonds on top gives a subtle crunch that makes it feel a little fancy.Kids love it, adu
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Publisher: Two Peas & Their Pod