Jump to RecipeRate RecipeThis post contains affiliate links.Please see our disclosure policy.There’s so much to love about these Thai-Style Sweet Potato Noodles! Tender spiralized sweet potatoes are cooked in a sweet and zesty almond sauce and tossed with crisp veggies and meaty tofu.

Perfect for quick plant-based dinners and satisfying Thai food cravings! Table of ContentsWhat Are Sweet Potato Noodles?How to Make Sweet Potato NoodlesIngredientsHow to Make This Sweet Potato Noodles RecipeJenné’s Recipe Pro-TipsRecipe VariationsStorage Directions More Sweet Potato RecipesThai-Style Sweet Potato Noodles Recipe This recipe was originally published on May 20, 2016.It was updated with new photos and recipe information on March 1, 2025.One of the biggest perks of traveling is discovering new cuisines and food, and these Thai-Style Sweet Potato Noodles were inspired by an incredible solo trip I took to Thailand and Bali.

A bit over 10 years ago, I quit my job to make the journey.I traveled solo (which had its ups and downs), but one thing is for sure- it helped me to be present.Without a travel partner to influence my plans, I lingered longer at each meal, listened with more curiosity to the sound of the ocean waves, let my eyes take in more color, and more deeply felt each passing thunderstorm.

Now, with a job and community that I love (looking at you, Sweet Potato Soul friends) and my sweet Baby J, it’s harder for me to pick up and leave for long pe

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