Jump to Recipe Many low-carb or keto white chocolate dessert recipes call for commercial sugar-free white chocolate — which is nearly impossible to find.And if you find a sugar-free brand, you can be sure it’s sweetened with maltitol that is for sure upsetting your stomach and raising your blood sugar levels.Therefore, I developed a super-easy keto white chocolate mousse that uses cocoa butter and more natural sweeteners.

It won’t spike your blood sugar levels or trouble your tummy.Developing this 5-ingredient keto dessert wasn’t easy — but it was rewarding in the end.Read on to find out the easy recipe and my efforts and experiments to come up with a perfect, velvety, and unbelievably delicious keto white chocolate mousse! How to make the Easy 5-Ingredient Blender Keto White Chocolate Mousse Like said, this recipe uses cocoa butter (cacao butter) instead of sugar-free white chocolate.

I’ve far too often disappointed with commercial sugar-free or keto white chocolate brands.They come to the market boasting their healthiness and deliciousness — just to disappear in an eyeblink.For example, this wonderful keto frosting recipe uses sugar-free white chocolate from KZ Clean Eating that was on the market just for a year or two.

Before that, there were other brands that also disappeared after a while.Therefore, I’ve given up using commercial sugar-free white chocolate in my recipes.And currently, there is absolutely no decent sugar-free white chocolate! W

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