This post may contain affiliate links.Please read our disclosure policy.This Vegetarian Baked Ziti is rich, cheesy, and layered with saucy marinara and creamy ricotta in every bite.

If you’re craving classic comfort food but want to skip the sausage, this meatless baked ziti delivers all the flavor without missing a thing! Love pasta recipes? You need to try our Gigi Hadid inspired Vodka Pasta as well as our Creamy Homemade Alfredo Sauce and our Pesto Pasta Bake! Why you’ll love this classic baked ziti! Growing up in an Italian American home, I’m no stranger to a good pan of baked ziti.We ate it (and lasagna!) so often growing up.But, it almost always had meat in it and since I aim to eat very little meat these days, I was super excited to work on this meat free version of ziti.

Honestly, I love this version more than anything else I’ve ever tried and really love how this turned out! I can’t wait for you to try it because it’s the best baked ziti recipe! Why you’ll love this classic recipe: Tastes just like traditional baked ziti – just without meat :) Perfectly cheesy with that golden, bubbly top Easy enough for weeknights but also great for feeding a crowd Make-ahead friendly (it’s PERFECT for taking to new parents or anyone who you’re delivering a meal to!) In this post…Ingredients neededHow to Make ItRecipe TipsFrequently Asked QuestionsEasy Baked Ziti Without Meat Recipe Ingredients needed The s

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