Banoffee PieBy Maria LichtyPublished on November 10, 2025Jump to RecipePin Recipe0This post may contain affiliate links.Read my disclosure policy.Quick Summary Indulge in the ultimate Banoffee Pie, a luscious dessert made with a buttery graham cracker crust, creamy dulce de leche, fresh bananas, and fluffy whipped cream.

Easy to make and perfect for holidays, dinner parties, or any special occasion, this classic treat is a must-try for banana and caramel lovers alike.Pin this now to find it laterPin It The Best Banoffee Pie: A Decadent Dessert That’s Easier Than It Looks If you’ve never tried Banoffee Pie, you’re in for something special.This dessert looks fancy, but it’s surprisingly simple to make and always a crowd-pleaser.

This pie has it all…a rich brown butter graham cracker crust, creamy dulce de leche, fresh banana slices, and a billowy layer of whipped cream.Every bite is sweet, smooth, and perfectly indulgent.I love serving this pie when I want a dessert that feels impressive but doesn’t require hours in the kitchen.

It’s perfect for Thanksgiving, holiday gatherings, dinner parties, or whenever you want to end a meal on a high note.The brown butter crust adds a hint of nuttiness that takes the pie to the next level, and finishing it with chocolate shavings or a sprinkle of toffee makes it a total showstopper.Once you make it, you’ll see why Banoffee Pie has such a loyal following, it’s pure dessert happiness.

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