Learn how to make crispy baked sweet potato fries in the oven! Olive oil, salt, and savory spices pack this healthy snack with irresistible flavor.vegan / gluten free / snacks & dips — Jump to recipe These sweet potato fries are about to become your new favorite snack. They’re easy to make in the oven.They’re PACKED with sweet and savory flavor.

And they’re crispy too! Paired with a tasty dipping sauce, these baked sweet potato fries are impossible to resist.This sweet potato fries recipe is an updated version of a baked sweet potato fries recipe I shared several years ago.What’s changed? Well, if you’ve ever made sweet potato fries in the oven, you might know that it’s hard to get them crispy.I thought I’d tried every trick in the book—soaking them in cold water, tossing them with cornstarch, roasting them on a wire rack—until I came across this YouTube video.The video shares a tip from America’s Test Kitchen that I think is a game changer for baked sweet potato fries.

Instead of just tossing the fries with cornstarch, I toss them with a cornstarch slurry. Combining the cornstarch with water helps it gel and create a crispy coating on the outsides of the fries.Are these baked sweet potato fries as crispy as regular French fries made with russet potatoes? No.Are they as crispy as deep fried sweet potato fries you’d get at a restaurant? Also no.But they do have a satisfying crunch, and they’re by far the crispiest sweet potato fries I�

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