Fluffernutter Fudge is two layers of melted peanut butter and white chocolate with a layer of marshmallow fluff in between.If you love peanut butter, do not miss out on this recipe! Once you taste this flavor combination, you will want to make my Fluffernutter Cookies! Fluffernutter Fudge Fudge does not have to be intimidating to make.In fact, this fudge is super soft and so easy to put together with no special equipment needed! That’s right, you don’t even need a candy thermometer.

You will just need a microwave to heat up the peanut butter and white chocolate.Then, it’s all about the assembly and enjoying the fudge, of course.No, it’s not a typical fudge, but it will still be a favorite when shared! Ingredients White Chocolate: Look for high-quality white chocolate chips.

You could also use a bar of white chocolate, chopped into pieces.Peanut Butter: I prefer creamy peanut butter, but crunchy would also work.Sweetened Condensed Milk: This easy fudge is not a traditional fudge recipe, so I used sweetened condensed milk.

Do not use evaporated milk.Marshmallow Fluff: The layer of ooey-gooey marshmallow fluff (also known as marshmallow creme) that is between the layers of peanut butter qualifies this fudge as fluffernutter fudge! If you don’t have any on hand, make your own! I do not recommend using regular marshmallows as a substitute in this recipe.Miniature Marshmallows: Although I don’t recommend using marshmallows in place of th

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