Seasoned potatoes are a classic side dish, but Air Fryer Potatoes take them up a notch, cooking them faster and crispier, but also with less oil.Best potatoes ever? They’re definitely a contender! WANT TO SAVE THIS RECIPE? Enter your email below to save this recipe to your free Well Plated recipe box.Email Address *Hidden Username FieldGo From time to time, we'll send you the best of Well Plated.

We respect your privacy and you can opt out anytime.Already registered? Log in here.Why You’ll Love This Crispy Air Fryer Potatoes Recipe All the Flavor.Air fryer potatoes are a lot like Roasted Fingerling Potatoes and Roasted Red Potatoes in that they’re fantastic with just oil and salt, but they really shine when you add extra seasonings into the mix.

Paprika, dried herbs, garlic powder, and optional Parmesan and fresh herbs make this side so delectable, you’re likely to forget about your main dish.The Ultimate Goes-With-Anything Side.Okay, maybe not anything (air fryer potatoes might be a little weird with Shrimp Pad Thai), but everyday proteins like Rosemary Chicken Thighs and Turkey Meatloaf pair well with seasoned potatoes.

As Crispy as You Want Them.You have options! Like Air Fryer Potato Wedges, you can cook the potatoes until they’re golden and tender, or leave them in a bit longer until the edges get dark and crispy.Quick and Easy.

Toss everything together, put the potatoes into your air fryer basket, and in 15 to 20 minutes

Read More