This post may contain affiliate links.Read my disclosure policy.Baby arugula salad is my go-to when I need a quick side salad recipe for fish, steak, chicken, or pork chops! Arugula Salad This healthy Arugula Salad with shaved parmesan requires no chopping, takes just minutes to whip up, and is so good! It’s the perfect side dish with so many meals, or you can double the portion and add grilled shrimp, salmon, or chicken to make it a main dish.

For more arugula salad recipes, try my Arugula Salmon Salad with Capers and Shaved Parmesan, or this Peach Arugula Salad.Why You’ll Love This Arugula Salad Recipe Minimal Ingredients: There are only 6 ingredients, and 3 are pantry staples (olive oil, salt, and pepper).Quick and Easy: This salad is so simple you don’t really even need a recipe.

And it takes just 5 minutes to whip up! Versatile: Add or substitute ingredients to make this salad your own.It’s an excellent base and very customizable.Healthy: Arugula is packed with vitamins and minerals, like calcium, potassium, and vitamin C, and is a good source of fiber.

Good For Many Dietary Restrictions: This low calorie salad is gluten-free, weight watchers friendly, and can be made dairy-free if you omit the cheese.Arugula Salad Ingredients Arugula: I prefer baby arugula since it’s more tender, but regular arugula will work, too.Lemon: Squeeze fresh lemon juice over the arugula to brighten the dish.

Extra Virgin Olive Oil balance

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