This savory Spinach Quiche is a delicious recipe packed with spinach, onion, garlic, and three different cheeses.It is not only impressive, but easy to make too! Quiche is an incredibly versatile dish that is perfect for brunch, special occasion breakfasts, or as a simple dinner.Why We Love This Spinach Quiche Oh, how I love quiche.

This impressive little dish with the fancy name really belies how easy and simple it really is.There is a bit of technique to mastering the perfect pie crust, but honestly, a store-bought crust will get the job done and everyone will still think you are a kitchen magician.After the crust, it’s just a bit of chopping and whisking before throwing it into the oven.

See? Easy.And what you end up with is a gloriously buttery, flaky, tender, cheesy, flavorful masterpiece.The beauty also lies in its versatility.

Need to use up that bell pepper? Dice it up and throw it in.Add some bacon, diced ham, or rotisserie chicken for a heartier quiche.Use whatever cheese you happen to have on hand.

Stick with the basic measurements and you can practice complete creative freedom from there.Or, keep it simple like we did here with this Spinach Quiche.Once you’ve mastered the (very simple) basics, it’s really hard to wrong.

We also love that it works for so many meals.Easter brunch, baby showers, Christmas breakfast, weeknight dinners… Essentially any meal of the day.It’s always a hit.

Ingredients for Spinach Quiche Eggs Milk Spinach Onio

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