This post may contain affiliate sales links.Please read my disclosure policy.These Nutella Cupcakes are made with Nutella in the cupcake, a Nutella filling, and fluffy Nutella buttercream! They are east to make, moist, and bursting at the seams with amazing chocolate-hazelnut flavor! Table of ContentsWhy You’ll Love This Nutella Cupcake RecipeWhat You’ll NeedHow to Make Nutella CupcakesTips for SuccessBest Tools for the JobHow to Store CupcakesMore Nutella DessertsGet the Recipe Why You’ll Love This Nutella Cupcake Recipe Nutella is like heaven in a jar.

It’s dangerous for me to open a jar because I just want to eat it with a spoon, but then I’d never stop.So instead, let’s bake it into these cupcakes.They are almost like eating Nutella from the jar because they are so full of Nutella flavor.

They’re amazing and here’s why.Loaded with Nutella flavor.I did not skimp on the Nutella here folks.

From the batter to the frosting to the pure Nutella filling, these cupcakes are bursting the chocolate-hazelnut goodness.A sweet surprise.I cored these cupcakes and filled them with Nutella before covering the evidence with buttercream.

It makes them so fun to bite into.No one will expect the Nutella surprise in the center.So moist.

These cupcakes are wonderfully moist and tender and will stay that way for days.Simple recipe.The mixing method for the cupcake batter is as simple as it gets.

Combine the dry ingredients, then the wet ingredients, and then m

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