Classic creamy crockpot mac and cheese that uses Velveeta cheese.This homemade slow cooker mac and cheese is ready in 2 hours! Toddler, kid and husband approved! Easy Crockpot Mac and Cheese Recipe  You’re going to love this crockpot macaroni and cheese recipe because it’s super creamy and super easy! This homemade mac and cheese is made with Velveeta cheese and uncooked noodles, making hardly any prep time besides adding all the ingredients into the slow cooker and hitting the cook button! My kids love mac and cheese, so this dinner gets rave reviews! I hope you love it too! Can you cook dry pasta in a slow cooker? Yes, you absolutely can cook dry pasta in the slow cooker! The elbow noodles for this recipe are cooking in a liquid made up of milk and butter, so the noodles will cook during the 2 hours the slow cooker is on.There’s no need to cook the noodles first! How long does mac and cheese take to make? In the slow cooker, mac and cheese takes around 2 hours.

After 2 hours check the noodles.If they still aren’t done, cook for 30 minutes more.What cheese is best for mac and cheese? I recommend Velveeta for this recipe because it makes a super creamy (and nostalgic) mac and cheese! Don’t like Velveeta cheese? Well, we can’t be friends.

Ok, ok, use (2) 8-ounce bags of shredded cheese or (2) 8-ounce blocks of cubed cheddar cheese (yellow or white).How to Make Mac and Cheese in the Crockpot Spray the slow cooker with nonstick spray.Add uncooked el

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