Jump to Recipe SaveSaved! Pin Recipe This Cheesy Chicken Pasta is a great family-friendly meal that can be on the table in under 45 minutes.You can create this simple chicken pasta recipe with just a few grocery store ingredients.The tender chunks of chicken and pasta are smothered in a velvety cheesy sauce.

This dish is pure comfort food and a guaranteed crowd-pleaser! Pair this pasta dish with some crusty bread, a simple side salad, or veggies, and you have a delicious, easy weeknight dinner that will become a sure family favorite.  Quickly Jump to: Ingredient Notes Filleting you chickenRecipe TipsWhy You'll Love This Cheesy Chicken PastaRecipe Adaptions/SubstitutionsServing SuggestionsCheesy Chicken Pasta Ingredient Notes  These notes are here to help make this recipe a success; they cover some but not all ingredients.For a complete ingredient list, check out the recipe card below.Pasta: This creamy cheesy pasta works well with a chunky shape like penne, zitti, rigatoni, or cavatappi.Chicken breasts: The recipe uses two chicken breasts cut in half to make four breast fillets.

Alternatively, buying chicken fillets or escalops from the grocery store means you can skip the cutting step.(Check out the instructions below on how to cut your chicken breasts into fillets.)Flour: Regular all-purpose or plain flour. Dry white wine: I use sauvignon blanc or a pinot grigio for cooking.Both work well.

Pick a wine you want to drink.Avoid anything sweet or too oa

Read More