Chocolate Dipped Wafers are homemade mint chocolate wafers dipped in melted chocolate that taste like Thin Mint cookies.Try my Chocolate Peppermint Cookies for a soft and chewy cookie filled with peppermint chunks.Chocolate Dipped Wafers {Thin Mint Copycat} If you can’t find a girl scout who is selling cookies this year, make your own version of the popular Thin Mint cookies.

Thin Mints are the most popular cookie that is sold by Girl Scouts.In fact, it is the number one selling cookie in my state of Minnesota, so it made sense to make a Thin Mint Copycat.Chocolate Dipped Wafers {Thin Mint Copycat} Ingredients This Chocolate Dipped Wafers recipe made 35 cookies, so just a few more than are in a box.

If you can’t eat them all at once, they are delicious right out of the freezer! With just a few ingredients and little time, you can enjoy the popular cookies year-round.Flour: All-purpose flour was used in this recipe.Cocoa Powder: I use a good quality unsweetened Dutch-processed cocoa powder.

Room Temperature Ingredients: Using room temperature ingredients (especially butter and eggs) will help you get the best results when baking these cookies.Butter is at room temperature at 65°F.Don’t put it in the microwave to soften it; simply cut it up into small pieces and let it sit out if you forgot to take it out of the refrigerator.

Egg: You will notice that you only need half of an egg in this recipe…To use just half of an egg, whisk the egg in a small b

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