This post may contain affiliate sales links.Please read my disclosure policy.These pinwheel cookies are made by layering and rolling chocolate and vanilla cookie dough together, then slicing and baking.

They are delicious, tender and wonderfully eye-catching! And the best part is you only need to make one cookie dough! Table of ContentsWhy You’ll Love These Pinwheel CookiesWhat You’ll NeedHow to Make Chocolate Pinwheel CookiesTips for SuccessFrequently Asked QuestionsMore Cookie Recipes To TryWatch How to Make ThemGet the Recipe Why You’ll Love These Pinwheel Cookies Trying to decide which cookies you want to make? Here’s why you need to make these pinwheel cookies ASAP.Chocolate-vanilla combo.Trying to decide between chocolate and vanilla? No need here! Both flavors are rolled together.

And both melted chocolate and cocoa powder are used to give you great chocolate flavor.It’s not too strong/bitter or too subtle.Visual appeal.

There’s no denying that these pinwheel cookies are fun to look at.The way the chocolate and vanilla come together in a delightful swirl pattern really makes them stand out on the dessert table.Great texture.

Cookies like these can sometimes turn out dry because the dough needs to be thick enough to not spread too much.This recipe balances the need to keep the design intact while baking, with the need for a tasty cookie and nails it.They are tender and delicious.

Just don’t over bake them.What You’ll Need This recipe i

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